The weather is warming up and so are the back yard grills. And once those grills are heated the juicy steaks begin to sizzle.
To get to the cooking stage, however, you need to remove the packaging. And for a lot of people that means dealing with a sometimes bloody mess as the meat is removed from the packaging.
But did you know that juicy red stuff isn’t actually blood? Turns out it’s something completely different.
And a video explaining it has gone viral. Enjoy!